It’s my BIRTHDAY!! Wahoooo!
“Nobody loves you when you’re 23…” no longer! I’ve made it to the big bad 24, and though we may got out to dinner tonight, majority of my birthday celebrating happened this weekend! I mentioned some of it earlier this week, but I did leave out what we ate in birthday celebration!
As I had mentioned, we ate brunch at Farmers Fishers Bakers. You may remember when I ranted about how much I loved it there in the past. This time was no different. Actually, it may have been better because I knew exactly what I wanted.
Pulled chicken “puffy” taco and farmers hash (and a missing devoured piece of CHOCOLATE CHERRY FRENCH TOAST – obviously I couldn’t wait to shovel it down)
Amazing cinnamon bun and pizza
Pulled pork, (already consumed) fruit, MORE farmers hash, and an amazing purple and green kale salad
Cookies and pudding shared with Travis
From there, we walked down to Georgetown Cupcake. I couldn’t handle a cupcake at that time, but I made sure to take it home to enjoy!
Mine is one of the salted caramel cupcakes in the middle. Yum.
When we were at One Lounge Saturday evening, Travis and I split some parmesan truffle fries. Holy deliciousness. They were consumed in less than 3 minutes.
And how could I forget about my “cake”? I LOVE homemade Rice Krispie treats, and my mom makes me a tray for my big day every year. Needless to say, I have eaten the whole thing in preparation for Lent beginning. So tasty!
Last night, we celebrated Fat Tuesday at Dairy Queen, where I got a small Reese’s cup AND cookie dough blizzard. And it was totally worth it. Early birthday celebration!
All of the birthday celebrating has been awesome! The food was amazing, and thanks to Jenn, I was able to share it with you today!
Happy birthday to me!!!
Do you have any special birthday food traditions?!